This product is no longer in stock
SPV in the range of non-stick silicone mats. It is perfect to be used either for baking and freezing processes of products realized by patisseries, ice-crem parlours, restaurants. Every mat is made of glass fiber and coated on both sides with silicone foodstuffs. SPV resists to temperatures from -40° C to +280° C. Today the SPV range is enriched with SPV macarons the silicone mat that will allow you to speed up the dosages of macarons.